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How to Make Cacio e Pepe

My friend Mike Favetta joins me in the Cucina this week showing us his version of pasta cacio e pepe! This classic Roman dish only has 3 ingredients but is often difficult to make! Mike shows us what he learned from the “Nonna” downstairs from his apartment in Milan! *Note: we actually DON’T recommend putting the sauce back into the hot pan….it just makes the cheese stick – we all live & learn.

Host: Cara Di Falco
Genres / Categories: Cara's Cucina, Food, Season 4

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