How To Make Asparagus Risotto
Get used to it – I’m going to be talking about our trip to Italy for a LONG time. Mostly because it was INCREDIBLE! This is one of the dishes that was demonstrated for us while in Florence, at Florencetown Cooking School. We thought they were crazy when they told us how they made it, using every last part of the asaparagus! But in typical Italian fashion, they created a beautiful, flavorful dish, using everything Mother Nature offered them. And I’m SO excited to be able to share that with you today.